Paneer unarugably is food God’s gift to vegetarians… One might think that nothing can go wrong while cooking paneer and that is infact the truth! Paneer Butter Masala is a traditional Punjabi recipe which is made of Paneer (Indian Cottage Cheese) cooked in rich creamy tomato gravy. It is perhaps one of the most ordered dishes in Indian restaurants.
The dish is distinctly characterised by the rich and aromatic gravy made by using tomato puree, onion paste, cashew paste, and some essential Indian spices. It has the perfect combination of spicyness and creaminess, coupled with Paneer cubes making this both sumptous and delicious. Paneer Butter Masala pairs very well with most Indian breads like Phulkas, Naan, Tandoori Roti, Paratha etc.
Place your order for Paneer Butter Masala today – Call Joshi’s Kitchen Art on 09833402240 today.